Creamy Chicken Recipe
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Hi, I read over the recipe for the Creamy Chicken and wondering if I’m cooking all the ingredients together or if I need to cook the chicken, rice and veggies seperately and then put all in the casserole dish and cook for 20 minutes. The reason I’m wondering is because in the ingredient list it says 1lb cook chicken, 2 cups cooked rice 1 cup steamed broccoli…etc
Thank you
Hi, I read over the recipe for the Creamy Chicken and wondering if I’m cooking all the ingredients together or if I need to cook the chicken, rice and veggies seperately and then put all in the casserole dish and cook for 20 minutes. The reason I’m wondering is because in the ingredient list it says 1lb cook chicken, 2 cups cooked rice 1 cup steamed broccoli…etc
Thank you
Yes. I definitely read that as cook it ahead of time and then put all of the ingredients together and get them cooked together.
Silly question… is a serving size 1 cup for example. My mind does better if I’m told cup size. Gee that sounds funny. Tk you. Same thing with French toast bake if you know that also. Thanks again
I cooked the chx breast separately. I had frozen rice and frozen peas. I cooked them together afterwards until bubbly.
For the toast bake, I cooked everything together. I did mix a lot of ingredients together first, as it said in the instructions.
Silly question… is a serving size 1 cup for example. My mind does better if I’m told cup size. Gee that sounds funny. Tk you. Same thing with French toast bake if you know that also. Thanks again
I would just do one of two things. Measure the entire thing and divide that measurement by the servings contained in the recipe. Or just eyeball and “cut” into equal servings in your baking dish. I don’t have a specific cup amount per serving.
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