Nicole Wilkins

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  By Allison Frahn If you’re looking for a quick, easy, keto-friendly, and delicious snack to keep in the fridge, then this is the recipe for you. These Smoked Salmon Cream Cheese Deviled Eggs pack all the flavors of Lox and Cream Cheese without the heavy carbs. The creamy egg yolk and cream cheese are … SEE MORE

  By Allison Frahn Who doesn’t love Italian food? I know I do. One of my favorites is the Caprese salad. If you have never heard of Caprese salad, it is an Italian salad made of fresh mozzarella, tomatoes, and sweet basil, seasoned with salt and olive oil. Well, I have taken this traditional dish … SEE MORE

  By Allison Frahn If you’re looking for a healthy snack that can curb your sweet tooth, give you a boost of energy during an afternoon slump, provide a pre-workout jolt or a quick post workout replenishment, then this recipe is for you. These Carrot Cake Bites combine oats with sweet raisins, carrots, cinnamon, honey, … SEE MORE

  By Allison Frahn Go from ordinary to elegant with just a few simple ingredient additions. Not only does this add unique flavor, but it makes the presentation of the dish that much more appealing. So now you can wow your family, your guests, or yourself for that matter with this Mustard Glazed Salmon with … SEE MORE

  By Allison Frahn A traditional quesadilla is a Mexican dish that consists of a tortilla stuffed with cheese and other fillings. The beauty about this type of dish is that there are so many ways to customize it and prepare it according to your preferences. For this dish, we are taking the concept but … SEE MORE

  By Allison Frahn Who knew that a fresh piece of fruit could transform into a decadent guilt-free dessert in your oven? These baked honey walnut ricotta pears—straight from your oven—are the kind of dessert you might find at a five-star restaurant! With just a few simple steps, your fresh pears become soft and caramelized, … SEE MORE

  By Allison Frahn A crowd-pleasing appetizer that can be found at many restaurants is, you guessed it, nachos! They are great for big groups, as they are easy to just pull apart and share, are delicious, and typically affordable. The downside? The calories and excess fat! As you know, there is an easy way … SEE MORE

  By Allison Frahn If you’re looking for a quick and easy meal that tastes like it took hours to prepare, then this is the recipe for you. The highlight of this dish is the chimichurri sauce. Chimichurri is an uncooked Argentinian herb sauce made with fresh parsley and oregano (this is the green version; … SEE MORE

  By Allison Frahn There aren’t too many things that I like more than cheese – cheese pizza, macaroni and cheese, cheesecake. I think that you get the idea! The reason that I don’t eat these foods all the time (well, in the traditional forms at least) is because cheese is high in fat and … SEE MORE

  By Allison Frahn In my opinion, there are few things quite as yummy as the smell of fresh baked goods coming from the oven, especially when there’s cinnamon involved. My favorites are cinnamon rolls, apple pie, and banana bread. Sure, all of these are delicious but you’re probably thinking that you would only bake … SEE MORE