By Allison Frahn With a little creativity, even the simplest of recipes can be a beautiful treat! Recipes don’t have to be complicated to be impressive. In fact, this recipe is not only incredibly easy to make–but it’s sure to be easy on the eyes as well. This Walnut Chicken Salad Stuffed Apple is … SEE MORE

  By Allison Frahn If you’re looking for a dish that screams beautiful, fresh, satisfying, and delicious, well then, I have got a recipe for you. There’s something about a dish that looks pretty that makes it instantly taste better, especially with bright and vibrant colors. These Smoked Salmon Lettuce Tacos are all that–and then … SEE MORE

  By Allison Frahn If you’re looking for a simple and gut friendly way to start your day, try incorporating some probiotic packed foods. A great example of this is Greek yogurt. Choose a plain yogurt (if you don’t make it at home yourself) that was made with live and active cultures with no artificial … SEE MORE

  By Allison Frahn Eggplant is naturally a very healthy vegetable but depending upon the preparation, it can easily become a high calorie meal. That’s because it is highly absorbent, so if you prepare it with a lot of oil or high fat ingredients, it will soak it all up. Therefore, if you’re a fan … SEE MORE

  By Allison Frahn There are endless varieties of pancakes out there! You can get out pancakes, wheat pancakes, chocolate chip pancakes, fruit filled pancakes, savory pancakes…but have you ever heard of chickpea pancakes? Don’t knock it until you try it! These Santa Fe Chickpea Pancake roll ups will likely become a staple in your … SEE MORE

  By Allison Frahn There are so many types of pudding–you have bread pudding, milk pudding, rice pudding–but have you ever heard of semolina pudding? Semolina pudding uses semolina flour as the base which creates a thick, healthy, and satisfying dessert. It has a mild flavor so anything that you add to it really becomes … SEE MORE

  By Allison Frahn Do you like mushrooms on your pizza? What about pizza in your mushrooms? That’s right. In today’s recipe we’re turning your pizza inside out and creating a healthy, creative, delicious way to eat your pizza. These pizza stuffed mushrooms have all the flavor of your mushroom tops pizza but with only … SEE MORE

  By Allison Frahn One of my favorite things to do is to make popular food items healthier by choosing lower calorie options. You can do this with almost any food item, it just takes a little bit of thought and creativity. In today’s recipe we are going to create a typical breakfast sandwich into … SEE MORE

  By Allison Frahn Walk down the frozen foods section of your favorite grocery store and you are sure to find a variety of ice cream and yogurt bars to choose from. If you’re like me, you skip right over them because you know that most contain a good amount of sugar, added fat and … SEE MORE