By Allison Frahn This western inspired breakfast dish packs a ton of flavor in tiny portions. Not only are they delicious, but they allow … SEE MORE
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By Allison Frahn If you’ve ever been to a Mexican restaurant you must surely be familiar with quesadillas. Heck, most restaurant chains serve this … SEE MORE
By Allison Frahn Who doesn’t love pizza? People love pizza so much that a ton of different variations were created to give us options to enjoy. There is thin crust, thick crust, New York style, Chicago deep dish, white pizza, etc. But, have you ever eaten a rainbow pizza? This spin on pizza is not … SEE MORE
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By Allison Frahn The weather is heating up across the country and that just means one thing – time to start throwing some refreshing treats your way. Well, it also means that swimsuit season is coming up so, as always, these treats will be very kind to your waistline. These Blueberry Frozen Yogurt Popsicle Cups … SEE MORE
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By Allison Frahn Some of my favorite recipes are the ones that require no cleanup once you’re done eating because, well, you eat the … SEE MORE
By Allison Frahn Pound cake is one of the most versatile cakes as it can be treated as a dessert, a breakfast food, or even a quick and easy snack. In addition, it can be eaten alone, served with fresh fruit and eggs, or with a scoop of frozen yogurt on top. This Light Lemon … SEE MORE
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If you loved my Baked Egg & Bacon Toast Cups (of course you did!) you are going to love this variation! This combines two … SEE MORE
By Allison Frahn I have a huge sweet tooth, so I am always looking for ways to appease that craving while still maintaining a healthy lifestyle. If you’re like me, my cravings for sweets tend to increase more in the evening. If you’re also like me, simplicity has been appreciated more than ever in recent … SEE MORE
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By Allison Frahn It might seem strange to see buffalo chicken and squash in a recipe – but trust me, they work so well … SEE MORE
By Allison Frahn Even the simplest of meals can be presented beautifully; it’s all in the preparation and attention to detail. Selecting fresh, bright, and colorful ingredients is a big factor. Another important thing to consider is keeping ingredients sliced in uniform sizes along with how those ingredients are presented next to one another. A … SEE MORE
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