Nicole Wilkins

  By Allison Frahn If you’re looking for a quick and easy meal that tastes like it took hours to prepare, then this is the recipe for you. The highlight of this dish is the chimichurri sauce. Chimichurri is an uncooked Argentinian herb sauce made with fresh parsley and oregano (this is the green version; … SEE MORE

  By Naomi Rabon, NW Fitness Team Trainer When we’re talking about our heart, we are generally referring to two things: • Our physical heart, that hollow muscular organ that pumps the blood through the circulatory system by rhythmic contraction and dilation. • Our emotional heart, our feelings, such as love (I heart you) or … SEE MORE

  EQUIPMENT NEEDED: Kettlebells TIME: 20 Minutes Here’s a circuit featuring 5 exercises for your lower body using the kettlebell. If you don’t have kettlebells, you can use a dumbbell. And you can do this workout at home! Looking for specific workout videos? Check out the new filtering function to find exactly what you are … SEE MORE

  By Allison Frahn There aren’t too many things that I like more than cheese – cheese pizza, macaroni and cheese, cheesecake. I think that you get the idea! The reason that I don’t eat these foods all the time (well, in the traditional forms at least) is because cheese is high in fat and … SEE MORE

  By Naomi Rabon, NW Fitness Team Trainer We all know the old saying “What Doesn’t Kill You Makes You Stronger.” This statement couldn’t be more accurate when relating it to our weightlifting sessions. Though I would rephrase it something more along the lines of “What Doesn’t Break You Makes You Stronger.” THE SECRET TO … SEE MORE

  EQUIPMENT NEEDED: Full gym TIME: 40 Minutes We’re breaking out the dumbbells, cables, and the Landmine to sculpt our shoulders in this 40-minute superset workout—with a triset scorcher at the end using resistance bands. Looking for specific workout videos? Check out the new filtering function to find exactly what you are looking for to … SEE MORE

  By Allison Frahn I’m sure that you’ve heard of people eating cold leftover pizza for breakfast, steak with their eggs, salmon on a bagel…but what about fried rice? Fried Rice for breakfast? Yup! Or maybe a fried rice with some flavors of breakfast. No matter what time of day you choose to enjoy this … SEE MORE

  By Naomi Rabon, NW Fitness Team Trainer Tomorrow is February 1st (crazy, right?) which means we have three months – THREE MONTHS – until May. That’s right, summer, beach trips, warm weather and swimsuits, is just a mere 90 days away. Have you been able to stick with your New Year’s plans to get … SEE MORE

  How are we already in the second month of the year!? If your January started off strong, let’s keep things moving! If you are slowly falling off the wagon, hop on this month’s workout program to get you inspired. Whatever you do— Don’t. Give. Up! This month’s workouts place the emphasis on your lower … SEE MORE

  By Allison Frahn In my opinion, there are few things quite as yummy as the smell of fresh baked goods coming from the oven, especially when there’s cinnamon involved. My favorites are cinnamon rolls, apple pie, and banana bread. Sure, all of these are delicious but you’re probably thinking that you would only bake … SEE MORE